Skip to main content
Team City of Brooklyn Park's avatar
February 1 - February 28, 2023

City of Brooklyn Park

Points Total

  • 0 Today
  • 0 This Week
  • 2,404

Team Impact

  • up to
    zero-waste meals
  • up to
    pounds of CO2
    have been saved
  • up to
    disposable cups
    not sent to the landfill
  • up to
    packaging waste avoided
  • up to
    plastic bottles
    not sent to the landfill
  • up to
    plastic containers
    not sent to the landfill
  • up to
    pieces of plastic cutlery
    not sent to the landfill
  • up to
    plastic straws
    not sent to the landfill
  • up to
    pieces of litter
    picked up
  • up to
    waste avoided
  • up to
    waste recycled
  • up to
    spent learning

Team Feed

Recent updates from this team
  • February 18 at 12:14 PM
    I made chickpea salad sandwiches using peas I had purchased in bulk and then cooked in my instant pot. Chickpeas, celery, onions, vegan mayo (which was store bought but I've made it from scratch before and it's easy), paprika, fresh lemon juice. Simple, quick, delicious, healthy, and waste free. Note: vegan mayo tastes the same as non-vegan...
  • February 18 at 12:08 PM
    I made granola bars - here's the recipe: I had all of the ingredients on hand and most of the items were originally bought in bulk using my own bags/containers so the recipe itself didn't produce any direct waste. It was simple, quick, and fun to make and the final...
  • February 17 at 8:42 AM
    The scrubber I use now lasts longer than a sponge and I wash it in the dishwasher. Scrub eaze, made in Europe
  • February 14 at 10:03 AM
    It's a relatively minor and simple act but it ensures that at least a few pieces of plastic do not continue to contaminate the local environment, which benefits everyone in the community in a small way.
  • February 10 at 6:38 AM
    I have a reusable lint brush for cleaning my long haired cat's hair off clothing, and use a shower squeegee to clean hair off rugs, carpeting and furniture.
  • February 8 at 7:06 AM
    Making homemade yogurt was an enjoyable activity with my kids. They loved being able to add their own flavor. This will likely be a weekly recipe for us. Yesterday we made sauerkraut and it's going to be hard waiting the two weeks for it to be ready to eat!

26 Team Members

Recently active team members


Challenger Members Points Challenged Members Points  
No competitions have been accepted yet.
Check back soon!