Donna Wermus

I will use reusable dishes and silverware when eating at work.

I will not accept any disposable bags when making purchases, including produce bags.

I will keep 2 pieces of plastic cutlery out of the landfill per day by using my own reusable cutlery.

I will assemble and/or use a to-go bag with cloth napkins and reusable utensils, containers, and cups to avoid disposable to-go containers and cutlery for 1 of my household members.

I will ditch the zippered plastic bags for food storage and switch to reusable containers.

I will prepare 1 meal(s) at home each day without using any items packaged in single-use plastic.

I will ditch the sponge and use a reusable or compostable option such as a brush, scrubber or dishrag instead.

I will reuse existing bags such as pet food bags, grocery bags, or online shopping bags instead of buying new bags to line my trash containers.

I will use reusable containers when freezing food and opt for glass or metal when purchasing new containers.

I will purchase clothing made with natural fibers, such as cotton, linen, or wool, rather than synthetic fibers like polyester, nylon, acrylic or spandex.